Funayuki 165mm (6.5 in) Blue#2 Multi purpose Core Edge Steel: Aogami (Blue)

Core Edge Steel: Aogami (Blue) #S Stainless Clad

fine grain structure

It has excellent edge sharpness and edge retention but is also capable of attaining high hardness without being brittle

because it is small and easy to use

Handle: Walnut/Ebony Octagonal

Funayuki 165mm (6.5 in) Blue#2 Multi purpose Core Edge Steel: Aogami (Blue)Type: Funayuki Finish: Kurouchi Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 61 63 Handle: Walnut Octagonal Resin ferrule Bevel: Double Bevel Place of Origin: Tosa, Japan Funayuki is an all purpose knife with a thin blade optimized for cutting fish. Mostly double edged knives, but single edged knives are also available, with blade lengths ranging from 12 to 21 cm. Funayuki means